Hot & Spicy
Select an item below
for a quick link to the section


18% gratuity will be added for parties of six or more.

Daily Specials • Patio Seating • Full Bar
• Vegetarian & Vegan Options • Delivery • Private Rooms
• Reservations • Free Parking • Gift Certificates • Large Parties
• Socials • Birthdays • Business Meeting Availability
Look for our Weekend Late Nights • Open Most Holidays

Appetizers
1. Roti Canai 
Crispy Indian style pancake and curry chicken dipping sauce.
3.95
2. Roti Telur
Indian style pancake filled with eggs, onions and green chilies served with curry chicken sauce.
5.95
3. Penang Satay
Marinated chicken or beef, grilled on skewers, served with peanut sauce.
7.95
4. Poh-Piah 
Steamed Malaysian spring rolls stuffed with jicama.
5.95
5. Satay Tofu
Crispy fried tofu stuffed with cucumber and bean sprouts with peanut sauce.
5.95
6. Penang Lobak
Assortment of crispy fried spiced pork roll, tofu and shrimp pancake.		 7.95
7. Beef Dumpling
Pan fried dumpling with beef, water chestnut and chives.		 5.95
8. Shrimp Wonton
Lightly fried shrimp wonton with spicy mayonnaise dipping sauce. 		5.95
9. Shrimp Butterfly
Fried butterflied shrimp in golden taro wrap.		 6.95
10. Thai Spring Roll
Deep fried rolls stuffed with cabbage, beanthread and carrot.		 5.95
11. Thai Lettuce Wraps
Popular asian favorite, Thai basil, shredded chicken served with house sauce and fresh lettuce leaves.		 7.95
12. Thai Fish Cake
Fish cake patties seasoned with curry paste, green bean and lime leaves deep fried served with sweet chili cucumber sauce.		 6.95
13. Thai Curry Puff 
Pastry dough stuffed with chicken, onion, potato and curry paste.		 5.95
 
Soups
14. Clear Seafood Soup
Delicate chicken stock with shrimp, scallops, and seaweed.
4.75 for 1
9.95 for 3
15. Seafood Tomyam Soup 
Shrimp, squid, scallops and mushrooms in spicy tomyam broth.
4.95 for 1
10.95 for 3
16. Penang Wonton Soup
Shrimp wonton with choy sum in a fine stock.
4.50 for 1
8.95 for 3
17. Thom Kha Soup
Sliced chicken cooked with lemongrass, galangal, kaffir leaves, and straw mushrooms in a mild sweet coconut broth.
4.95 for 1
10.95 for 3
 
Salads
18. Thai Mango Salad
Shredded fresh mango with sweet Thai chili dressing on fresh lettuce with cilantro.
7.95
19. Thai Salad  
Mixed greens, cucumber, carrot, snow peas, bean sprouts, red onion and sliced tofu with Thai peanut dressing.
5.95
 
Noodle Soups
20. Shrimp Noodles 
Penang's famous noodles served in chef's special shrimp broth with shrimp and bean sprouts.
7.95
21. Penang Flat Noodles Soup
Flat rice noodle with shredded chicken, shrimp and green onions in a fine broth.
7.95
22. Penang Asam Laksa 
Rice noodles with fish meat in a spicy & sour lemongrass broth.
7.95
23. Curry Mee 
Egg noodles with shredded chicken, shrimp or tofu and beansprouts in a coconut curry broth.
8.95
24. Seafood Tomyam Rice Noodles 
Rice vermicelli served in spicy & sour lemongrass broth with seafood & straw mushrooms.
9.95
25. Wonton Mee
Special egg noddles served with wonton (minced pork & shrimp) in chicken broth.
7.95
 
Fried Noodles
26. Lo Mein
Chicken or BBQ pork or shrimp stir-fried with cabbage, bamboo shoots, carrots, bean sprouts and scallions, served with oyster sauce.
8.95
27. Penang Chow Kueh Teow
Penang's famous flat rice noodles with shrimp, squid, eggs, chives and beansprouts in a spicy black soya chili paste.
8.95
28. Mee Goreng  
Indian style pan fried egg noodles with egg, tofu, potatoes, shrimp, dried squid, beansprouts and ground peanuts.
8.95
29. Penang Clay Pot Noodles
Home style noodles with vegetables, chicken, shrimp and squid with egg gravy in a clay pot.
9.95
30. Beef Chow Fun
Broad flat rice noodles with beef, beansprouts and scallions.
8.95
31. Seafood Chow Fun
Broad flat rice noodles served in an egg gravy topped with shrimp, scallops, squid and choy sum.
9.95
32. Thai Basil Noodles
Stir-fried broad flat noodles with chicken, basil leaves, bean sprouts and bell peppers in a spicy Thai sauce.
9.95
33. Mee Siam 
Stir fried rice vermicelli with tofu, shrimp and bean sprouts in spicy Thai Chili sauce with peanut topping.
8.95
34. Hokkien Char Mee
Egg noodles cooked in heavily flavored soy sauce with chicken, shrimp, squid and vegetables.
8.95
35. Pad Thai
Stir-fried noodle with shrimp, egg, bean sprouts in pad Thai sauce and roasted peanuts topping.
9.95
36. Singapore Rice Noodle
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts and topped with shredded lettuce.
8.95
 
Rice Dishes
37. Nasi Lemak 
Coconut rice subtly flavored with cloves and pandan leaves served with dried curry chicken, anchovies, hard boiled egg and cucumber.

8.95

38. Coconut Fried Rice 
Chef's special fried coconut rice with shrimp and string beans & carrots topped with cucumbers and boiled egg.

8.95
39. Thai Pineapple Fried Rice 
Fried rice with shrimp and chicken, cashew nuts, fresh pepper, egg and shrimp paste served in pineapple shell.
9.95
40. Yong Chow Fried Rice
Home style fried rice with egg, chicken and shrimp.
8.95
41. Roasted Pork Fried Rice
Fried rice with carrot, peas, onion and roasted pork.
8.95
 
Entrees
42. Thai Chicken (Half)
Seasoned, boneless fried chicken topped with Thai chili mango sauce with cilantro.
13.95
43. Red Curry Chicken 
Dark meat chicken and potatoes seasoned with red curry in coconut milk gravy.
13.95
44. Panang Chicken or Beef
Panang Shrimp
Choice of chicken or beef or shrimp, cooked with panang coconut curry broth, green beans and kaffir leaves.

14.95
16.95
45. Ginger Chicken or Beef
Sauteed chicken breast or beef, with ginger and scallions.
13.95
46. Pineapple Chicken or Beef 
Chicken or beef, with fresh pineapple chunks, lemongrass, mint and red onion in a mild curry sauce.
14.95
47. Thai Basil Chicken or Beef 
Choice of chicken or beef with red and green bell pepper and chili in tasty Thai basil sauce.
13.95
48. Sizzling Spicy Beef  
Beef with onion and sweet chili sauce served on a sizzling platter.
14.95
49. Mango Chicken 
Chicken sauteed with shredded mango, green pepper in a spicy mango sauce served in a mango shell.
13.95
50. Thai Lemongrass Chicken 
Sauteed chicken with lemongrass, fresh pepper, tumeric, chili, lime juice and coconut milk.
13.95
51. Rendang 
Tender pieces of beef or chicken, simmered with exotic spices (cinnamon, cloves) and lemon grass in coconut milk.
13.95
52. Rendang Lamb Chop 
Lamb chop simmered with exotic spices (cinnamon, cloves) and lemon grass in coconut milk.
17.95
53. Peking Duck
Boneless sliced roasted duck, served with scallions, cucumber, thin pancakes and sweet chili cucumber sauce.
17.95
54. Volcano Pork Chop
Lightly fried pork chop in an authentic BBQ sauce.
13.95
55. Thai Green Curry 
Choice of chicken or beef or shrimp with Thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut curry broth.
14.95
16.95
56. Yam Pot
Shaped fried taro filled with shrimp, chicken, baby corn, snow peas, carrots and black mushrooms topped with cashew nuts.
14.95
57. Mapo Tofu
Tofu with, shrimp and Chinese mushrooms in chef's special sauce.
10.95
58. Penang Tofu
Homemade tofu with Chinese mushroom, snow peas in shrimp, scallop and lobster sauce.
14.95
59. Penang Squid 
Squid cooked with house special sauce with dried baby shrimp and spicy chili.
14.95
60. Curry squid 
Sauteed squid with paste of lemongrass in coconut curry.
14.95
61. Golden Squid 
Marinated golden fried squid with peppers and onions and chili.
14.95
62. Sambal 
Choice of shrimp or squid with onion, pepper in spicy malaysian shrimp paste.
15.95
63. Pi Pa Duck
Half crispy roasted duck served with hoisin sauce.
14.95
64. Asparagus Shrimp
Shrimp stir-fried with asparagus in a mild brown sauce.
16.95
65. Mango Shrimp 
Shrimp sauteed with shredded mango, green pepper in a spicy mango sauce served in mango shell.
16.95
66. Curry Jumbo Shrimp 
Jumbo shrimp with shell cooked in a blend of fresh herbs, onions and red curry paste.
22.95
67. Coconut Jumbo Shrimp
Butterflied shrimp fried in a coconut batter.
22.95
68. Ginger Jumbo Shrimp
Jumbo shrimp sautéed with fresh ginger in a brown sauce.
22.95
69. Thai Chili Jumbo Shrimp 
Jumbo shrimp with shell quick fried in a spicy authentic Thai sauce.
22.95
70. Penang Jumbo Shrimp 
Jumbo shrimp with shell sauteed in a spicy brown sauce with small dried shrimp and chili.
22.95
71. Tappan Fish
Fish filet with a black bean sauce, peppers and onions served on a sizzling platter.
Market Price
72. Thai Chili Fish 
Chilean Sea Bass or fish of the day quick fried in a spicy authentic Thai Sauce.
Market Price
73. Sweet & Sour Fish
Fried filet topped with pineapple, tomato, peppers, onions, cucumber in a mild sweet and sour sauce.
Market Price
74. Curry Fish 
Chilean Sea Bass or fish of the day cooked with tomatoes, okra and curry leaves in spicy aromatic curry sauce.
Market Price
75. Tomyam Salmon 
Pan fried salmon topped with tomyam sauce and vegetables.
16.95

76.

 Chilean Sea Bass
Sea bass steamed with ginger scallion served with special sauce.
Market Price
77. Seafood Combination 
Shrimp, scallops and squid in a black pepper sauce.
16.95
 
Vegetables
78. Ipoh Bean Sprout
Bean sprout with special homemade soy sauce topped with scallions.
6.95
79. String Bean Belacan, Eggplant or Okra
Sauteed string beans with spicy Malaysian shrimp sauce.
10.95
80. Kangkung Belachan 
Sauteed water spinach with spicy Malaysian shrimp sauce.
12.95
81. Buddhist Delight
Sauteed mixed vegetables and clear noodles in light garlic sauce.
10.95
82. Curry Vegetable Delight 
Mixed vegetables and tofu cooked in a clay pot with spicy curry broth - a vegetarian delight!
12.95
83. Basil Eggplant 
Eggplant with pepper chili in tasty Thai basil sauce.
10.95
 
Side Orders
84. Steamed White Rice
0.80
85. Coconut Flavor Rice
1.50
86. Brown Rice
1.95
 
Drinks
87. Malaysian Hot Coffee/Tea
1.95
88. Malaysian Ice Coffee with Milk
2.95
89. Malaysian Ice Tea with Milk
2.95
90. Green Tea
2.95
91. ice Lemon Tea
1.95
92. Fresh Coconut Drink
3.95
93. Lychee Drink
2.75
94. Rambutan Drink
2.75
95. Grass Jelly Ice
2.50
96. Soya Bean Milk
1.95
97. Soda
1.95
98. Frech Juices (seasonal)
3.50
  Specialty Drinks
6.00
  Back to top of page
Desserts
D1. Peanut Pancake
Penang's famous crispy pancake stuffed with ground peanuts.
6.95
D2. Fried Ice Cream
The Chef's special - fried ice cream with lightly battered fried bananas.
6.95
D3. Thai Sticky Rice with Mango
Cooked sweet rice served with coconut cream and fresh sliced mangoes.
6.95
D4. Créme Caramel
Baked egg custard with caramelized sugar.
4.95
D5. New york Style Cheesecake
Creamy individual NY vanilla cheesecake on a graham cracker crust.
4.95
D6. Ice Kacang
Shaved ice with red beans, corn palm seeds, lotus jelly, red rose syrup and coconut milk.
3.95
D7. Pulut Hitam
Black sticky rice with coconut milk.
3.50
D7. Mango Pudding
Light dessert of mango pudding served with fresh mango slices.
2.95
  Back to top of page

Appetizers
J01. YASAI GYOZA
Vegetable dumpling.
4.95
J02. GYOZA
Pan fried shrimp dumpling.
5.95
J03. SHUMAI
Steamed shrimp dumpling.
4.95
J04. AGE DASHI TOFU
Deep fried tofu served with tempura sauce
3.95
J05. TUNA SALAD (CHEF'S SPECIAL)
6.95
J06. SOFT SHELL CRAB
Deep fried crab served with tangy sauce.
7.95
J07. SUNOMONO
Seafood w. sliced cucumber salad with sweet vinegar sauce.
5.95
J08. IDAKO
Marinated baby octopus served hot.
6.95
 
Soup & Salad
J09. MISO SOUP
Bean curd, seaweed & scallion.
2.25
J10. GARDEN FRESH SALAD
Assortment of fresh vegetable served with ginger dressing.
2.75
J11. Edamame
Lightly salted boiled soya beans in the pod.
3.25
J12. CHUKA SALAD
Mixed pickled seaweed with sesame.
3.95
 
Japanese Noodles & Rice
J12. NABE UDON
Noodle soup with shrimp, chicken, veg. & squid.
8.95
J13. YAKI UDON
Noodles sautéed with chicken, onions, mushroom & vegetable.
8.95
J14. UNAGI DON
Broiled eel topped with special sauce over rice.
15.95
  Back to top of page
Teriyaki
J16. STEAK TERIYAKI
Steak charbroiled with teriyaki sauce.
12.95
J17. CHICKEN TERIYAKI
Chicken marinated in a special delicate teriyaki sauce.
10.95
J18. SALMON TERIYAKI
Salmon marinated in a special delicate teriyaki sauce.
14.95
J19. SEAFOOD COMBO TERIYAKI
Shrimp, scallops, squid and vegetables stir fried with teriyaki sauce.
15.95
J20. TEMPURA
Batter fried shrimp and vegetables.
12.95
J21. TONGKATSU
Deep fried breaded pork cutlet with sauce.
10.95
  Back to top of page
Sashimi & Sushi
J22. SUSHI DELUXE
Assorted raw fish w. each piece over seasoned rice.
15.95
J23. SASHIMI
Assortment of raw fish.
17.95
J24. SUSHI-SASHIMI
Assorted raw fish w. 5-piece over seasoned rice & a California roll.
19.95
J25. CHIRASHI-SUSHI
Assorted sliced raw fish w. each piece over seasoned rice.
14.95
J26. VEGETARIAN SUSHI
6.50
J27. FUTO MAKI
A jumbo roll of seasoned rice & seaweed filled w. egg, crabmeat and cucumber.
7.95
J28. SPICY MAKI COMBO
A combination of spicy tuna, spicy California & spicy salmon.
13.95
J29. DRAGON ROLL
An eel roll with avocado with sesame seed and special sauce.
9.95
J30. RAINBOW ROLL
Tuna, salmon, yellow tail, crab, cucumber and scallion.
9.95
 
Maki (Roll) or Temaki (Hand Roll)
J31. ALASKA MAKI
Smoked salmon, avocado & masago.
4.95
J32. KAPPA MAKI
Cucumber roll.
2.95
J33 VEGGIE MAKI
Avocado, cucumber, carrot & pickled radish.
4.25
J34. CALIFORNIA ROLL
Crabmeat, avocado and masago.
4.25
J35. TEKKA MAKI
Tuna roll.
4.25
J36. NEGI HAMACHI MAKE
Yellow tail and scallion roll.
4.95
J37. SPICY ROLL
Tuna, Salmon or Yellow Tail.
4.95
J38. PHILLY ROLL
Smoked salmon, cream cheese & avocadol.
4.95
J39. UNAGI MAKI
Eel, cucumber and scallion.
4.95
J40. CRUNCHY SHRIMP ROLL
Cooked srimp, avocado, mayonnaise & masago.
5.95
J41. SPIDER ROLL
Soft shell crab, avocado, cucumber & carrot.
7.95
 
Sushi Ala Carte
J42A. TUNA (MAGURO)
3.95
J42B. W/FISH (SHIROME)
3.25
J42C. SALMON (SAKE)
3.75
J42D. YELLOW TAIL (HEMACHI)
4.50
J42E. SMOKED SALMON
3.95
J42F. MACKEREL (SABA)
3.25
J42G. OCTOPUS (TAKO)
3.25
J42H. CRAB STICK (KANI)
2.75
J42I. EGG (TAMAGO)
2.25
J42J. EEL (UNAGI)
4.50
J42K. SHRIMP (EBI)
3.25
J42L. SURF CLAM (HOKKIGAI)
3.25
J42L. RED CLAM
3.25
J42M. SQUID (IKA)
3.25
J42N. FLYING FISH ROE (MASAGO)
3.50
J42O. SALMON ROE (IKURA)
3.95
J42P. WASABI TOBIKO
4.50
  Back to top of page
431 West Franklin Street - Chapel Hill - North Carolina 27516 - 919.933.2288 - Directions & Hours